The Great Ibstock Bake Off
We kicked off Activites Week with The Great Ibstock Bake Off, and what a spectacular success it was!
As part of our Activities Week, pupils from Senior 8 to Lower Sixth Form donned their aprons and rolled up their sleeves to compete for the title of Ibstock’s ‘Star Bakers’. The competition was fierce, with each team bringing their A-game and a sprinkle of creativity to the table.
Funds raised by pupils and parents went to the brilliant Rackets Cubed.
A big thank you to our fantastic panel of judges:
Giovanna Temponi, Ibstock Pastry Chef and Josh Stevens, Ibstock Executive Chef
William Sitwell, food writer, restaurant critic for The Telegraph, broadcaster, and MasterChef judge
Sophie Jacobi, @cakeforbreakfastsw20, former teacher and local cake business owner
Helen Sugarman, owner of local cookery school Cook'd by H
Simon Attridge, Culinary Director at Claridge’s Hotel, Mayfair
Thibault Hauchard, Executive Pastry Chef at Claridge’s
Linda Collister, food writer and author of the Great British Bake Off recipe books
Their expertise made the event truly special, and they were amazed by the talent and creativity of our pupils.
